High-Level Culinary Professional Wanted
2 weeks ago
We are seeking a highly skilled and experienced Executive Chef to join our team. As a key member of the kitchen staff, the successful candidate will be responsible for overseeing daily operations, managing staff, and maintaining a clean and safe working environment.
The ideal candidate will have a proven track record of managing kitchens effectively, with excellent communication and leadership skills to motivate and supervise staff. They will also have the ability to work efficiently under pressure, with attention to detail and high standards.
The successful candidate will be responsible for:
- Planning menus and directing food preparation and culinary activities to ensure efficiency and quality
- Estimating food requirements and costs, and planning accordingly
- Supervising kitchen staff's activities to ensure seamless service
- Rectifying arising problems or complaints promptly and professionally
The following qualifications and skills are required:
- Proven experience as a Head Chef with a strong track record of managing kitchens effectively
- Excellent communication and leadership skills to motivate and supervise staff
- Able to work efficiently under pressure, with attention to detail and high standards
- Knowledge of nutrition and sanitation regulations, and ability to implement them
Benefits of this role include:
- Competitive salary and benefits package
- Opportunities for career advancement and professional growth
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