Culinary Director

6 days ago


Singapore KAN GLOBAL PTE. LTD. Full time

Company Overview:

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KAN GLOBAL PTE. LTD. is a dynamic and forward-thinking organization that values innovation and excellence in the culinary arts.

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Job Summary:

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We are seeking an experienced and skilled Culinary Director to lead our kitchen team in preparing and serving high-quality Japanese cuisine.

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Responsibilities:

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The successful candidate will be responsible for directing the food preparation process, overseeing daily kitchen operations, and managing a team of chefs to ensure seamless service delivery.

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Key responsibilities include:

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• Developing and implementing menus that showcase our commitment to quality and creativity

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• Maintaining high standards of food safety and hygiene, adhering to NEA and AVA regulations

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• Collaborating with cross-functional teams to achieve business objectives and drive revenue growth

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• Coaching and mentoring junior staff members to enhance their skills and career development

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• Conducting regular inventory management and cost control analysis to optimize profitability

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Requirements:

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To succeed in this role, you will require:

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• Proven experience as a Head Chef or equivalent in a fast-paced kitchen environment

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• Strong leadership and communication skills, with the ability to motivate and guide a team

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• Excellent problem-solving and analytical skills, with a focus on quality control and cost management

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• Proficiency in menu planning, food costing, and inventory management software

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• Familiarity with NEA and AVA regulations, with a strong commitment to food safety and hygiene

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What We Offer:

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In return for your expertise and dedication, we offer:

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• A competitive salary of SGD 55,000 - 65,000 per annum, depending on experience

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• Opportunities for professional growth and development in a dynamic and innovative company

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• A collaborative and supportive work environment that values teamwork and employee well-being

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How to Apply:

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If you are a motivated and ambitious individual with a passion for Japanese cuisine, please submit your application, including your resume and a cover letter outlining your relevant experience and qualifications.



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