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Lead Kitchen Operations Specialist

1 month ago

Singapore TAJIMAYA YAKINIKU PTE. LTD. Full time
Job Description

This is an exciting opportunity to take on a leadership role in our kitchen, overseeing the entire operation and ensuring exceptional food quality and presentation. As a Lead Kitchen Operations Specialist, you will be responsible for training and developing all kitchen staff, maintaining consistency in work performance, and executing requests based on required specifications.

About the Role:

  • Maintaining the entire kitchen operation, including planning and development of menus and recipes.
  • Preparing hot and cold dishes and executing requests based on required specifications.
  • Supervising, training, and developing staff, and ensuring consistency in work performance.
  • Evaluating and implementing quality control measures to ensure the highest standards of food quality and presentation.
  • Ensuring proper handling and storage of all food items in accordance with company standards and sanitation regulations.
  • Assisting in operations to ensure the smooth operation of the restaurant.
  • Collaborating with other departments to achieve overall business objectives.

About You:

  • You have at least 5 years of related experience in a fast-paced kitchen environment.
  • You possess a basic food hygiene certificate (WSQ) and preferably a food hygiene audit certificate (WSQ).
  • You are proficient in leadership and supervisory skills, with the ability to motivate and develop your team.
  • You have excellent communication and interpersonal skills, with the ability to work effectively with colleagues from diverse backgrounds.

Salary: $50,000 - $70,000 per annum, depending on experience.