Dessert Specialist

2 weeks ago

Central, Singapore beBeePastry Full time $2,200 - $2,800
Job Title: Pastry Professional
  • Responsible for creating visually appealing desserts and pastries that complement coffee offerings.
  • Orders ingredients and supplies necessary for pastry production, contributing to business efficiency.
  • Oversees overall kitchen operations, ensuring smooth workflow.
  • Executes additional tasks assigned by management or immediate superiors as needed.
Requirements:
  • Prior experience in the field is preferred.
  • Basic knowledge of food safety and hygiene practices is essential.
  • Team player with a strong desire to learn and grow professionally.
  • Attention to detail is crucial.
  • Self-motivated and possesses excellent interpersonal skills.
  • Demonstrates creativity and innovative thinking.
Salary Range: S$2,200 - S$2,800

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