Catering Operations Specialist
4 weeks ago
Are you a detail-oriented and organized individual with a passion for delivering exceptional customer experiences?
As a Catering Executive at TUNG LOK PEKING DUCK RESTAURANT PTE. LTD., you will be responsible for ensuring the safe and efficient transportation of customer catering orders. This involves adhering to assigned schedules, conducting trip inspections of delivery vehicles, and maintaining equipment sanitation.
To be successful in this role, you must have a Class 3 driving license, be able to work on weekends and public holidays, and possess good communication and interpersonal skills.
Key responsibilities include:
- Transporting customer catering orders safely and efficiently
- Conducting trip inspections of delivery vehicles
- Maintaining equipment sanitation
- Ensuring compliance with local legislation and industry standards of food safety
Key requirements include:
- Class 3 driving license
- Ability to work on weekends and public holidays
- Good communication and interpersonal skills
We are looking for a motivated and reliable individual to join our team. If you have a passion for delivering exceptional customer experiences and a commitment to food safety, we encourage you to apply.
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