Master Culinary Innovator

2 days ago

Singapore beBeeInnovator Full time $80,000 - $120,000
Job Overview

A highly skilled culinary leader is sought after to spearhead our kitchen team as Head Chef. This exceptional opportunity involves leading a large and dynamic team, creating innovative menus that showcase the diverse flavors of South East Asia, and mentoring staff to ensure they possess the necessary skills to execute dishes to the highest standards.

Key Responsibilities
  • Lead and manage a large culinary team to deliver high-quality dishes.
  • Create menus and develop recipes that highlight diverse flavors of South East Asia.
  • Mentor and train staff to achieve excellence in their roles.
  • Evaluate consistency and quality in all dishes served.
  • Manage inventory levels and control food costs effectively.
  • Collaborate with management to develop marketing strategies and promotions.
Qualifications and Skills
  • At least 6 years of experience in high-end restaurants or bakeries.
  • Culinary degree or equivalent certification.
  • Exceptional cookery skills with a portfolio showcasing creativity and technical expertise.
  • Strong leadership skills with experience in mentoring a large team.
  • Proficiency in dessert menu planning and cost control.
  • Thorough knowledge of food safety and sanitation standards.
About the Role

This role is ideal for a seasoned chef who thrives in fast-paced kitchen environments and is passionate about delivering exceptional cuisine. The successful candidate will be responsible for overseeing daily kitchen operations, ensuring consistency in food quality, and contributing to the development of new menu ideas.

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