餐厅经理职位

3 days ago


Singapore JIE SHUN JIA Full time
关于工作

餐厅经理是运营餐厅日常活动的关键人物。该职位要求管理者的主要任务包括:
  • 根据公司流程执行餐厅的日常业务;
  • 通过提供高效专业服务来满足客户需求和期望

职业目标

作为餐厅经理,我们致力于实现以下目标:
  • 增加营业额
  • 控制成本以最大限度地提高餐厅盈利能力

工作条件

餐厅环境中我们的重点包括:
  • 监督食品质量和操作安全
  • 为客户提供舒适的环境

团队协作

我们特别注重团队建设,应聘者应该能:
  • 管理和培养团队成员
  • 做好人力资源分配

如果你有至少三年的餐饮行业管理经验,并且具备出色的沟通能力、领导素质以及组织管理能力,我们很期待你的加入!


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