
Senior Food Service Supervisor
1 week ago
The role of a supervisor in our team is to oversee the daily operations of the kitchen, ensuring that food is prepared and served to high standards. The supervisor will be responsible for preparing ingredients, cooking meals, and maintaining a clean and hygienic environment.
The supervisor will also be responsible for supervising a team of staff members, ensuring that they are working efficiently and effectively. This includes delegating tasks, providing feedback, and addressing any issues that may arise.
Required Skills and QualificationsTo be successful in this role, you will need to have:
- Excellent leadership skills, with the ability to motivate and inspire a team.
- Strong communication skills, with the ability to communicate effectively with colleagues and customers.
- Able to work well under pressure, with a calm and composed demeanor.
- Familiarity with kitchen equipment and procedures.
- Able to maintain a clean and hygienic environment, adhering to health and safety regulations.
We offer a competitive salary and benefits package, including:
- Ongoing training and development opportunities.
- A supportive and collaborative team environment.
- The opportunity to work in a fast-paced and dynamic kitchen environment.
This role requires:
- Able to cook north Indian food.
- Able to do shift work.
- Assisting with the preparation of food and the serving of all meals to customers.
- Supervising a team to ensure that the kitchen and service areas are clean and tidy.
- Ensuring all food and health and safety regulations are followed.
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