Culinary Operations Team Member
3 days ago
About the Role:
We are seeking a highly skilled and motivated Culinary Operations Team Member to join our team at SATS Food Services PTE. LTD.
The successful candidate will be responsible for ensuring seamless daily operations in our dining hall, delivering exceptional service to our customers, and maintaining high standards of product quality and presentation.
Key Responsibilities:
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- Carry out daily tasks and duties with precision and efficiency">
- Evaluate and improve food preparation processes to ensure timely execution and customer satisfaction">
- Work collaboratively with the culinary and operations teams to maintain product and service standards">
- Analyze customer feedback and identify areas for improvement">
- Participate in cyclical menu planning activities with the culinary, dietitian/nutritionist, and client teams">
- Perform simple cutting, meat, and fruit preparation, as well as sandwich and dessert making">
- Set up the dining hall for operations and ensure it is ready for use">
- Provide counter serving and table service to customers">
- Maintain high standards of hygiene, including cleaning and washing duties">
- Perform pot wash and ware wash tasks">
Requirements:
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- Strong teamwork and communication skills">
- A minimum of 2 years of experience in F&B operations">
- Holding a Basic Food Hygiene Certificate">
- Ability to lead and motivate team members">
About You:
">We value individuals who possess excellent coaching, friendly smile, leadership, communication skills, and team player qualities. If you have a passion for delivering exceptional service and a commitment to excellence, we would like to hear from you
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