Senior Food Research Specialist

7 days ago


Singapore beBeeFood Full time

The Professional Officers Division houses a pool of academic staff under the Professional Officers scheme. This role brings specialized industry experience to enhance student learning, facilitate applied research, and support industry collaborations.

Key Responsibilities include:

  • Designing and teaching labs & practice modules
  • Mentoring students in Capstone Projects and IWSP
  • Leading or co-leading industry innovation projects
  • Managing labs and equipment supporting academic and research activities
  • Ensuring safety in laboratories

Required Skills and Qualifications:

  • Degree in Food Science and Technology or related field; Masters or PhD preferred
  • Minimum 10 years of industry experience, with at least 7 years in R&D within the food industry
  • Expertise in food ingredients, packaging, processing, and applications
  • Knowledge in food chemistry, microbiology, texture, sensory evaluation; laboratory skills advantageous
  • Experience in quality control and food safety management preferred
  • Innovative mindset for exploring new technologies in food research
  • Experience in grant writing is a plus
  • Strong industry knowledge and ability to bring practical insights
  • Interest and ability in developing solutions for technical challenges
  • Supervisory skills and enjoyment in mentoring students
  • Commitment to continuous professional development; relevant certifications are advantageous

This role offers a chance to explore new technologies in food research and develop solutions for technical challenges. The ideal candidate will have a strong industry background and be able to bring practical insights to the position.



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