Junior Sous Chef Opportunity in a Culinary Setting

Food preparation: The Junior Sous Chef is responsible for supervising food preparation and ensuring that all dishes are prepared according to recipes and the instructions of the Head Chef or Sous Chef. Kitchen management: The Junior Sous Chef helps manage the kitchen by supervising junior staff, including Demi Chef de Parties and Commis chefs, and ensuring...

SUSHISAMBA Singapore, a renowned fusion restaurant blending Japanese, Brazilian, and Peruvian flavors, is seeking experienced and dynamic Junior Sous Chefs to join our pre-opening team. **Job Purpose** Join our culinary team as a Junior Sous Chef! We are seeking a talented and passionate individual to assist in leading our kitchen brigade. As a Junior Sous...

Are you a talented chef with a passion for Asian cuisine? We're seeking an experienced Junior Sous Chef to join our dynamic culinary team and help us deliver exceptional dining experiences to our guests. If you have a creative flair, a commitment to quality, and a desire to work in a fast-paced kitchen environment, we want to hear from...

A Sous Chef is a crucial role in a professional kitchen, typically found in restaurants, hotels, catering companies, or other culinary establishments. This position is responsible for assisting the Sous Chef and Executive Chef in managing various aspects of the kitchen operation. Here's a typical job description for a Junior Chef: The Junior Chef plays a...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...

**Shangri-La Rasa Sentosa, Singapore** We are looking for a **Junior Sous Chef **to join our team! As a **Junior Sous Chef **, we rely on you to: - Ensure the food quality is always of high standards - Review existing menu as required - Assist in maximising profitability - Supervise daily operation of the kitchen - Maintain the food preparation process in...

**Job Summary**: We are looking for an experienced Junior Sous Chef who will assist the Head Chef in daily kitchen operations, including preparing ingredients, cooking dishes, supervising kitchen staff, and ensuring food quality standards are met. You will also be responsible for managing inventory, following recipes accurately, and maintaining a clean and...

**WE ARE EXPANDING!!!** - **INITIA GROUP SG**_ is currently looking for an additional**:JR. SOUS CHEF** - Salary Range**:$2,700 - $3,000**: - Working Day**:5 days/week**: - Work Status**:Full-time**: - Work Locations**:Orchard Rd.** **WHAT TO EXPECT**: - 5.5 day work week (T&C Applied) - Career Growth Opportunities - Employee Referral Fee - 54 hrs...

The Autobus is a popular Protein Bowl and Craft Beer restaurant concept in the CBD, successfully operating for over 8 years. With three current outlets and ongoing expansion, we are seeking motivated individuals eager to grow and develop with us. **Company Benefits**: - Central Location in the CBD - Sales incentive program - 6 days work week - Medical...

**Key Responsibilities**: - Assist the Head Chef in daily kitchen operations and food preparation. - Prepare and cook a wide range of North Indian, South Indian, and Malay dishes. - Support the development and execution of Korean and Western fusion dishes by learning new techniques and flavor profiles. - Supervise and train junior kitchen staff, ensuring...