Line Cook

3 days ago

Singapore beBeeCook Full time $40,000 - $80,000
Job Title: Line Cook

Responsibilities:

  • Prepare specific food items and meal components at your designated cooking station.
  • Follow directions provided by the head chef or senior culinary staff member.
  • Collaborate with the rest of the culinary team to ensure high-quality food and exceptional customer service.
  • Ensure a safe and sanitary working environment within your area of the kitchen.
  • Manage inventory and order supplies as needed for your station.
  • Continuously improve your cooking methods and techniques based on feedback and training.
  • Assist in other areas of the kitchen as required, demonstrating flexibility and teamwork.

Requirements:

  • Diploma/Degree in Culinary Arts or equivalent qualification.
  • Relevant experience working in a similar role within a professional kitchen environment.
  • Ability to work effectively within a team and maintain positive relationships with colleagues.
  • Availability to work 6 days per week.
Tell Employers What Skills You Have

Food Preparation
Cooking Techniques
Inventory Management
Teamwork
Quality Control

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