F&B Operations Director

Career Opportunities: Assistant Director of F&B (167911)We are in search of an exceptional Assistant Director of Food & Beverage (F&B) to join our prestigious team at Shangri-La Singapore. As the Assistant Director of F&B, you will play a pivotal role in shaping the culinary experiences that define our hotel. Job Description We are in search of an...

Roles & ResponsibilitiesJob Purpose:This position will be in charge of 1-2 outlets, which includes daily operations, business results and leading the team in delivering excellent service and quality to meet customers' satisfactions at all times. He/ She will support superior in contributing positive business results to the area. Main Responsibilities in...

About This RoleJoin Select Group as an F&B Operations Director and play a key role in driving sales revenue, managing costs, and maintaining service excellence.Main Responsibilities:Lead business performance, financial planning, and budgeting for the business unit.Integrate strategic business continuity into operations, ensuring alignment with organizational...

Roles & ResponsibilitiesJob Description:To oversee operation of a group of Coffeeshops and ensure the outlets under your charge strictly follow the Company’s SOP, adhere to service level standards, increase sales while minimizing costs – including food, beverage, suppliers, utilities, and labour costsJob Duties: Develop monthly sales target, and monitor...

In this role, you will oversee the hosting of banquets to provide customers with an exceptional experience. You will consult with Head Chefs, determine wait staff requirements, and plan venue layouts to meet high guest expectations.You will ensure adherence to federal, state, and local regulations concerning health, safety, and compliance. Additionally, you...

Roles & ResponsibilitiesPrimary ResponsibilitiesProvide strategic leadership and direction to multidisciplinary teams, ensuring seamless collaboration across business performance, systems management, service excellence, deployment, procurement, and commercial initiatives. Oversee the development and implementation of F&B analytics, budgeting, and...

Job DescriptionThe Banquet Operations Manager is responsible for overseeing the hosting of banquets to deliver exceptional customer experiences. Key duties include consulting with Head Chefs, determining wait staff numbers, and planning venue layouts to meet guest expectations.To ensure compliance with federal, state, and local regulations, as well as brand...

About the JobWe are looking for a highly experienced Assistant F&B Director to join our team at Resorts World Sentosa.The successful candidate will be responsible for leading and overseeing the quality assurance framework for Food & Beverage operations, ensuring excellence in food safety and quality standards across all touchpoints. They will work closely...

Roles & ResponsibilitiesF&B Operations ManagerLocation: [Specify Location]Reports To: General Manager / Director of OperationsIndustry: Hospitality, Restaurants, HotelsJob SummaryThe F&B Operations Manager is responsible for overseeing the daily operations of food and beverage services, ensuring exceptional customer experiences, maintaining quality...

Career Opportunities:Finding the Perfect Fit: Assistant Director of Food & BeverageWe are in search of a visionary leader to join our prestigious team at Shangri-La Singapore as Assistant Director of Food & Beverage (F&B).This key role plays a pivotal part in shaping the culinary experiences that define our hotel, leaving an indelible mark on the lives of...

Roles & ResponsibilitiesWe are seeking an accomplished and visionary Managing Director with a strong background in F&B franchise management to lead and oversee our operations. The ideal candidate will have over 10 years of experience in the industry, with proven expertise in franchise business expansion, strategic marketing, and operational excellence.This...

Roles & ResponsibilitiesWe are seeking an accomplished and visionary Managing Director with a strong background in F&B franchise management to lead and oversee our operations. The ideal candidate will have over 10 years of experience in the industry, with proven expertise in franchise business expansion, strategic marketing, and operational excellence.This...

Roles & ResponsibilitiesOverseeing day-to-day operations of the store, including opening and closing procedures. Managing workflow and ensuring smooth operations during peak hours. Monitoring inventory levels and restocking as needed to avoid shortages. Providing excellent customer service by greeting customers, taking orders, and handling transactions...

Roles & Responsibilities Overseeing day-to-day operations of the store, including opening and closing procedures. Managing workflow and ensuring smooth operations during peak hours. Monitoring inventory levels and restocking as needed to avoid shortages. Providing excellent customer service by greeting customers, taking orders, and handling transactions...

Assistant Director (F&B Quality Assurance)Lead and oversee the entire quality assurance framework for Food & Beverage operations, ensuring excellence in food safety and quality standards across all touchpoints. Collaborate with senior leadership in Operations and Culinary Teams to develop and implement comprehensive policies and procedures that uphold the...

About TBTL PTE. LTD.As a leading organization in the industry, we are seeking a highly skilled F&B operations manager to join our team.The ideal candidate will have a minimum of 4-5 years of kitchen experience, with proficiency in at least two languages including English.Key Responsibilities:Manage day-to-day F&B operations, including sales and management of...

Job Description We are looking to hire a Operations Manager who will be responsible for driving and delivering sales revenue in line with the budget while managing costs and maintaining the service and hygiene standards with the operations team. This individual will be in-charge of multiple hawker brands / food retail brands. Responsibilities: Business...

Roles & ResponsibilitiesJob Responsibilities: Responsible for developing the annual and monthly business budget for the hotpot restaurant, analyzing and reporting the operational performance on a yearly and monthly basis. Promote restaurant sales, develop promotional plans based on market conditions and seasonal needs. Responsible for establishing service...

Job Description:The F&B Operations Manager works independently within the organization, overseeing day-to-day operations including sales and outlet management.Roles may vary based on operational needs, with either duo or triple responsibilities assigned by the company. This position requires proficiency in at least two languages, including English, as you...

Roles & ResponsibilitiesTo assist the Assistant Manager F&B Sales to achieve revenue targets by selling all outlets and private rooms providing courteous, professional, efficient and flexible service at all times while maintaining appropriate sales programmes and handling multi-faceted projects.To assist the Director/ Assistant Director of Food and...