Restaurant Manager
2 months ago
We are seeking a highly skilled Restaurant Manager to lead our culinary team at RASA RASA FOOD FIESTA RESTAURANT LLP. As the head chef, you will be responsible for ensuring the highest standards of food quality, sanitation, and safety in our kitchen. Your leadership skills will be essential in motivating and training our staff to meet the demands of our busy restaurant environment.
Key Responsibilities:
• Oversee the preparation and presentation of all food items on our menu
• Ensure that all staff are properly trained and equipped to carry out their job duties
• Maintain the highest standards of sanitation, cleanliness, and safety in the kitchen
• Lead by example and motivate your team to deliver exceptional service
• Work closely with our purchasing team to source the freshest ingredients for our menu
Requirements:
• Proven experience in a senior culinary role
• Strong leadership and communication skills
• Ability to work well under pressure and maintain a calm demeanor in a fast-paced environment
• Passion for delivering exceptional food quality and service
Tell us about your skills:
• Recipes
• Aesthetics
• Leadership
• Ingredients
• Quality Control
• Food Safety
• Restaurants
• Cooking
• Food Quality
• Inventory
• Purchasing
• Sanitation
• Compliance
• Customer Satisfaction
• Catering
• Food Service
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