
Executive Chef
1 week ago
Job Title: Executive Chef (Indian Cuisine)
Job DescriptionWe are seeking a highly skilled and experienced Executive Chef to join our team. The ideal candidate will have a proven track record of success in managing kitchen operations, developing menus, and leading a team of chefs.
- Oversee daily food preparation, ensuring high-quality dishes are prepared according to recipes.
- Develop and implement menu plans that showcase the diversity of Indian cuisine.
- Lead a team of chefs, providing guidance, coaching, and support to ensure seamless kitchen operations.
- Maintain a clean and safe kitchen environment, adhering to health and safety standards.
To be successful in this role, you will need:
- A minimum of 5 years' experience in a senior culinary role.
- Proven expertise in Indian cuisine, with a deep understanding of spices, ingredients, and cooking techniques.
- Strong leadership skills, with the ability to motivate and manage a team.
- Excellent communication and interpersonal skills, with the ability to work effectively with colleagues and stakeholders.
In return for your hard work and dedication, we offer:
- A competitive salary package.
- A comprehensive benefits program, including medical, dental, and vision coverage.
- Opportunities for professional growth and development.
If you are a motivated and talented chef looking for a new challenge, please submit your application, including your resume and a cover letter outlining your qualifications and experience.
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