
Key Culinary Team Member
2 weeks ago
The role of a Food Preparation Specialist involves assisting in the preparation and replenishment of ingredients for food preparation.
- Preparation and replenishment of ingredients as required by the kitchen team.
- Assistance with fruit and drink preparation, ensuring timely delivery to the serving area.
- Placement of food products in assigned locations at the appointed time.
- Maintenance of a clean and organized workspace, adhering to health and safety standards.
- Collaboration with the chef to complete ad-hoc tasks as needed.
- Broad knowledge of kitchen hygiene and food handling procedures.
- Ability to follow instructions and work effectively as part of a team.
- Excellent time management and multitasking abilities.
- Attention to cleanliness, organization, and detail.
- Physical fitness and ability to stand for long periods or lift moderately heavy items.
- Possession of a valid Food Hygiene Certificate is highly desirable.
This role offers a competitive salary, opportunities for career growth and development, and a dynamic work environment.
OthersPlease note that this role requires a high level of physical fitness and ability to work in a fast-paced environment.
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