Executive Chef

4 weeks ago


Singapore VIE COLLECTION PTE. LTD. Full time
Job Title: Executive Chef - Singapore Cuisine Specialist

 

About the Role:

VIE COLLECTION PTE. LTD. is seeking an experienced and skilled Cook to join our dynamic kitchen team as an Executive Chef. As a key member of our culinary team, you will be responsible for preparing and cooking high-quality dishes in accordance with recipes and standards.

 

Key Responsibilities:
  • Prepare and cook a variety of local dishes in accordance with recipes and standards.
  • Ensure all food is prepared and served to the highest quality and presentation.
  • Maintain cleanliness and organization of the kitchen area.
  • Handle food items safely, following food hygiene regulations.
  • Work efficiently to meet orders during peak times.
  • Assist in inventory control and stock management.
  • Collaborate with kitchen staff to maintain smooth operations.

 

Requirements:
  • Previous experience as a Cook or in a similar kitchen role is preferred.
  • Knowledge of Singaporean cuisine and local flavors is a plus.
  • Ability to work in a fast-paced environment and under pressure.
  • Strong attention to detail and commitment to food quality.
  • Excellent teamwork and communication skills.
  • Ability to follow recipes and food safety guidelines.

 

What We Offer:
  • A supportive and friendly working environment.
  • Opportunities for career growth and skill development.
  • Staff meals provided during shifts.
  • Competitive salary based on experience ($42,000 per annum).

 

We're Looking For:
  • A passionate and creative individual who is dedicated to delivering exceptional dining experiences.
  • A team player who can work collaboratively with our kitchen staff to achieve our culinary goals.

 

Estimated Salary Range: $40,000 - $50,000 per annum.

 

Note: The estimated salary range is based on the title, job description, and location of the role.


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