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Food Production Supervisor
2 months ago
Job Summary
The Food Production Supervisor is responsible for overseeing the daily operations of a food production facility. This includes coordinating and scheduling tasks, ensuring efficient production, and maintaining high-quality standards.
Key Responsibilities
- Develop and implement production schedules to meet customer demands and minimize waste
- Lead and motivate a team of production staff to achieve production goals
- Conduct regular safety audits and implement corrective actions to prevent accidents
- Collaborate with cross-functional teams to resolve production issues and improve processes
- Monitor and control inventory levels to prevent stockouts and overstocking
- Develop and maintain quality control procedures to ensure compliance with regulatory requirements
- Provide training and coaching to production staff to improve their skills and knowledge
Requirements
- 3+ years of experience in food production or manufacturing operations
- Proven track record of improving production efficiency and quality
- Strong leadership and communication skills
- Ability to work in a fast-paced environment and prioritize tasks effectively
- Knowledge of food safety and quality control regulations
What We Offer
Competitive salary and benefits package
Opportunities for career growth and professional development
Collaborative and dynamic work environment
Recognition and rewards for outstanding performance