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Culinary Support Staff
2 weeks ago
Culinary Support Staff
Responsibilities:
Assist cooks in preparing food ingredients, including washing, cleaning, peeling, cutting and chopping fruits, vegetables, poultry and meat.
Clean and store all cooking utensils, equipment, cutlery, cutting boards and plates.
Maintain the cleanliness and hygiene of the kitchen area.
Store and organize food properly in the kitchen.
Ensure the kitchen meets food safety standards.
Perform any other temporary duties assigned by the company.
How to Apply:
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We regret to inform that only shortlisted candidates would be notified. We wish you all the best.