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Restaurant Service Manager
4 weeks ago
This is an exciting opportunity at SG Hotels Pte. Ltd. to join our team as a F&B Supervisor in one of our luxury boutique hotels in Singapore. As a key member of our food and beverage team, you will be responsible for ensuring that our guests receive the best possible restaurant service. This includes verifying that our guests are satisfied with their dining experience, ensuring that our restaurants have the correct 'vibe' at all times, and communicating effectively with our culinary team.
Responsibilities:
* Personally and frequently verify that the guests are receiving the best possible restaurant service (breakfast, lunch, executive lounge, dinner, Bar, Events)
* Ensure restaurants have the correct 'vibe' at all times; ensuring the sound, light, look of everything, including staff look/uniform/attitude reflects the brand
* Attend and complete Marriott L&D and Lobster Inc. trainings constantly (learning never stops)
* Communicate politely and effectively with the culinary team
* Entertain guests in a consistent, professional and positive attitude
* Maintain high standards of sanitation and cleanliness per Singapore Government and Marriott Standards
* Monitor the quality and quantity of all food and beverage items served
* Inventory management and reporting routinely
Tell Employers What Skills You Have:
* Microsoft Office
* Quality Control
* Food Safety
* Restaurants
* Cooking
* Interpersonal Skills
* Food Quality
* Inventory
* Investigation
* Sanitation
* Inventory Management
* Cashiering
* Articulate
* Customer Service
* Hospitality