Master Culinary Director

7 days ago

Singapore beBeeCulinary Full time $80,000 - $150,000
Job Title: Master Culinary Director

We are seeking a seasoned culinary professional to lead our kitchen team as a Master Culinary Director. This role is ideal for an accomplished chef with a passion for innovation, quality, and excellence in food preparation.

Key Responsibilities:
  • Menu Planning: Create menus that showcase creativity and adhere to nutritional standards.
  • Culinary Operations: Direct food preparation and cooking activities to ensure timely delivery of high-quality dishes.
  • Team Management: Supervise and train kitchen staff to maintain efficiency, productivity, and teamwork.
  • Inventory and Purchasing: Oversee inventory management and make informed purchasing decisions to optimize resources.
  • Quality Control: Conduct regular quality checks to maintain the highest standards of food presentation and taste.
Required Skills:
  • Strong leadership and communication skills.
  • Expertise in menu planning and culinary operations.
  • Excellent organizational and time-management skills.
  • Able to work effectively under pressure and meet deadlines.
Benefits:
  • Competitive salary and benefits package.
  • Opportunities for career growth and development.
  • A dynamic and supportive work environment.

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