Research Dietitian

1 week ago

Singapur, Singapore Singapore Institute of Technology Full time

Key Responsibilities:

  • Collaborate with principal investigators, dietitians, speech therapists, and kitchen staff to develop and deliver research diets.
  • Conduct R&D kitchen trials on research diets.
  • Conduct nutrition interviews and assessments with study participants.
  • Coordinate research sites and manage study procedures, including recruitment of subjects, and data collection.
  • Analyze dietary data and prepare reports for publication in academic journals.
  • Ensure compliance with ethical standards and regulatory requirements in all research activities.

Job Requirements:

  • Bachelor's / Masters degree in Dietetics from a recognized university.
  • Minimum of 2 years of experience in a research setting. If no relevant research experience, demonstration of research experience during Honours / Masters project can be considered.

Key Competencies:

  • Strong knowledge and keen interest in elderly nutrition
  • Able to conduct hands-on cooking trials on research diets
  • Strong knowledge of research protocol and data analysis
  • Excellent organizational, communication and problem-solving skills
  • Able to work independently and as part of a multidisciplinary team
  • Experience in clinical research and dietary data collection is preferred

About the Role:

This role is part of the research team at the Singapore Institute of Technology, working on projects related to elderly nutrition. The successful candidate will have the opportunity to work with a multidisciplinary team, develop research diets, and analyze dietary data.

What We Offer:

The Singapore Institute of Technology offers a dynamic and supportive work environment, with opportunities for professional growth and development. We are committed to attracting and retaining top talent, and offer competitive salaries and benefits.

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