Research Dietitian

2 months ago

Singapur, Singapore Singapore Institute of Technology Full time

Key Responsibilities

: Collaborate with principal investigators, dietitians, speech therapists, and kitchen staff to develop and deliver research diets. Conduct R&D kitchen trials on research diets. Conduct nutrition interviews and assessments with study participants. Coordinate research sites and manage study procedures, including recruitment of subjects, and data collection. Analyze dietary data and prepare reports for publication in academic journals. Ensure compliance with ethical standards and regulatory requirements in all research activities.

Job Requirements:

Bachelor’s / Masters degree in Dietetics from a recognized university. Minimum of 2 years of experience in a research setting. If no relevant research experience, demonstration of research experience during Honours / Masters project can be considered.

*Note: The incumbent will be appointed as Research Assistant if successful.

Key Competencies:

Strong knowledge and keen interest in elderly nutrition Able to conduct hands-on cooking trials on research diets Strong knowledge of research protocol and data analysis Excellent organizational, communication and problem-solving skills Able to work independently and as part of a multidisciplinary team Experience in clinical research and dietary data collection is preferred

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