Senior Culinary Strategist

1 week ago


Singapore beBeeCulinary Full time $48,000 - $72,000

Lead Culinary Director

We are seeking an exceptional culinary leader to spearhead our kitchen operations and drive menu innovation.

This role requires a proven track record of leadership, with 5+ years of experience in high-pressure culinary environments. A deep understanding of various cuisines, cooking techniques, and industry trends is essential.

Responsibilities include designing and implementing innovative menu concepts, developing strategic partnerships with suppliers, managing inventory, and enforcing food safety protocols.

Candidates should possess excellent communication and organizational skills to ensure seamless service delivery and a world-class dining experience.

  • Key Responsibilities:
  • Design and implement forward-thinking menu concepts that showcase creativity and expertise.
  • Develop and maintain effective relationships with suppliers to secure high-quality ingredients.
  • Lead and train a high-performing kitchen team to achieve exceptional performance and productivity.
  • Implement and enforce policies related to food safety, sanitation, and health regulations.

Requirements and Qualifications:

  • 5+ years of culinary experience, preferably in leadership roles such as Sous Chef or Executive Chef.
  • Strong knowledge of various cuisines, cooking techniques, and industry trends.
  • Exceptional leadership and team-building skills to motivate and inspire kitchen staff.
  • Excellent organizational and multitasking abilities to handle fast-paced kitchen environments.


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