Restaurant Operations Supervisor Wanted
1 week ago
We are seeking a seasoned Restaurant Operations Supervisor to join our team at MORNING STAR FOOD PTE. LTD.
Job SummaryThe successful candidate will be responsible for overseeing the day-to-day operations of our restaurant, ensuring seamless execution of tasks and maintaining high standards of quality control.
Key Responsibilities:- Manage kitchen operations, including food preparation, presentation, and service
- Develop and implement training programs to enhance staff skills and knowledge
- Monitor employee performance, providing constructive feedback and coaching as needed
- Ensure compliance with food safety and quality control regulations
- Collaborate with cross-functional teams to achieve business objectives
- Minimum 2 years of experience in the F&B industry, preferably in a supervisory role
- Proven track record of improving operational efficiency and enhancing customer satisfaction
- Able to work effectively in a fast-paced environment, prioritizing tasks and managing multiple projects simultaneously
- Excellent communication and interpersonal skills, with the ability to build strong relationships with colleagues and customers
We offer a competitive salary range of SGD $45,000 - SGD $60,000 per annum, depending on experience, plus additional benefits including medical insurance, paid annual leave, and opportunities for professional growth and development.
About Us:MORNING STAR FOOD PTE. LTD. is a leading food services company dedicated to delivering exceptional dining experiences to our customers. We value teamwork, innovation, and customer satisfaction above all else.
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