Executive Chef cum Service Expert
7 days ago
About the Role:
Cosmopolis Holdings Pte. Ltd. is seeking an experienced and skilled Executive Chef cum Service Expert to join our team.
Key Responsibilities:
- Prepare ingredients for food opening and closing operations during operational hours, including cutting, chopping, stir-frying, and deep-frying.
- Maintain high standards of hygiene in food handling, ensuring freshness and quality of served food.
- Serve food and beverage orders efficiently and effectively.
- Keep tables clean and restock tableware and other supplies as needed.
- Work collaboratively with the team to achieve common goals.
Working Conditions:
- Estimated Salary: $1,800 - $2,400 per month
- Working hours: 10:00 AM to 3:00 PM or 5:00 PM to 9:30 PM
- Working days: 4 or 5 days a week
- Location: Chinatown Point
About Our Ideal Candidate:
- Extensive experience in cooking, particularly in Asian cuisine
- Strong knowledge of recipes, ingredients, and quality control procedures
- Able to maintain high levels of cleanliness and organization
- Excellent communication and teamwork skills
- Adaptable and able to work in a fast-paced environment
What We Offer:
- Competitive salary package
- Opportunities for career growth and professional development
- A dynamic and supportive work environment
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