Dining Operations Coordinator
6 days ago
We are seeking a reliable and detail-oriented Dining Operations Coordinator to join our team at CLUB CHINOIS PTE LTD.
About the Role:This is an exciting opportunity for someone who is passionate about delivering exceptional customer service and ensuring seamless dining operations.
The successful candidate will be responsible for safely transporting and delivering customer catering orders while maintaining high standards of food safety and handling procedures.
You will adhere to assigned schedules, load and unload equipment and food from catering vans, and ensure that all orders are correct before proceeding with delivery.
In addition to your daily tasks, you will also conduct regular trip inspections of delivery vehicles to guarantee they are in proper working order and coolers are holding temperatures within acceptable ranges.
If any safety issues or temperature concerns arise during your rounds, you will report them promptly to your supervisor to address the issue before continuing with your duties.
Maintaining equipment sanitation, including vehicles, holding boxes/bags, beverage dispensers, etc., is also a key responsibility in this role.
To succeed in this position, you must have a Class 3 driving license, be able to work on weekends and public holidays, and possess good communication and interpersonal skills.
Key Responsibilities:- Transporting and delivering customer catering orders
- Loading and unloading equipment and food from catering vans
- Conducting trip inspections of delivery vehicles
- Maintaining equipment sanitation
- Reporting any safety issues or temperature concerns to your supervisor
- Class 3 driving license
- Able to work on weekends and public holidays
- Good communication and interpersonal skills
As a Dining Operations Coordinator at CLUB CHINOIS PTE LTD, you can expect a competitive salary range of SGD $40,000 - SGD $55,000 per annum, depending on experience and qualifications.
This role offers opportunities for growth and development, as well as a chance to work with a dynamic team in the food and beverage industry.
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