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Culinary Expert Food Preparation Manager

3 weeks ago

Singapore beBeeChef Full time $4,000 - $6,000

The role of a central kitchen cook is pivotal in supplying food to both internal and external customers. This position requires a high level of culinary expertise, as well as exceptional organizational skills.

Responsibilities:

  • Processed food preparation for outlets and consumers
  • Mise-en-place and raw materials procurement as needed
  • Daily provision of functional assistance and direction to the kitchen team
  • Central kitchen cleanliness and hygiene maintenance
  • Preparation of orders according to recipes, ensuring accurate portioning

Requirements:

  • A minimum of 3-5 years working experience in the F&B industry
  • Able to prepare Chinese Sichuan Mala and hot pot dishes