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Bakery Innovation Specialist

7 days ago

Singapore IFF Full time

The role of a Bakery Innovation Specialist at IFF is to drive innovation in the bakery and confectionery industry. The successful candidate will have 8-10 years of relevant experience in flavor development and application, with a focus on baked goods, confectionery, and chewing gum.

The Flavor Creation Manager will lead the development of new flavors for our customers. This includes understanding customer business strategies, market preferences, and trends, as well as working closely with cross-functional teams to deliver end-to-end solutions.

In this role, the Sweet Treat Designer will be responsible for creating innovative and delicious sweet treats. This involves collaborating with customers to understand their needs, developing recipes, and ensuring that all products meet regulatory requirements.

The Confectionery Product Developer will work closely with our customers to develop new confectionery products. This includes conducting sensory evaluations, working with our flavor creation team to develop new flavors, and ensuring that all products meet quality and safety standards.