
Assistant Cook
1 week ago
Our team is seeking a skilled and experienced professional to fill the position of Assistant Cook. In this role, you will be working as part of a dynamic kitchen team to ensure smooth operations.
Key Responsibilities:
- Collaborate with colleagues to prepare menus that showcase culinary excellence.
- Maintain adequate supplies at cooking stations to ensure seamless workflow.
- Prepare essential ingredients such as vegetables, spices, and other pantry staples.
- Foster a culture of innovation by suggesting new presentation ideas and dishes to the executive or sous chef.
- Optimize cooking processes to achieve speed and quality.
- Enforce strict health and hygiene standards to maintain a safe working environment.
- Contribute to a positive and supportive team culture.
Requirements:
- Proven experience as an Assistant Cook or similar role.
- Strong culinary skills and attention to detail.
- Able to work well under pressure in a fast-paced kitchen environment.
- Flexibility to work evenings, weekends, and holidays as required.
- Certificate of basic food hygiene course.
Key Skills:
- Recipe development
- Leadership
- Inventory management
- Quality control
- Food safety
- Cooking techniques
- Work well under pressure
- Culinary expertise
- Hospitality
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