
Kitchen Professional Wanted
5 days ago
Looking for a motivated and experienced culinary professional to join our team. As a key member of the kitchen staff, you will be responsible for preparing and cooking food to the highest standards.
- Prepare and cook a variety of dishes according to standard operating procedures set by the company.
- Ensure consistency in taste, quality, quantity, temperature, and presentation of food served.
- Responsible for maintaining the cleanliness and hygiene of the kitchen, equipment, and utensils.
- Inspect and clean food preparation areas and kitchen equipment to ensure safe food handling practices.
- Quickly adapt to a fast-paced kitchen environment and able to work well under pressure.
- Minimum 2 years of working experience in F&B or related field is required.
Requirements
- Ready to work any shift, including public holidays and Sundays.
- Positive attitude and willingness to learn are essential for success in this role.
- Ability to multitask and work efficiently in a busy kitchen environment.
Cooking
Leadership
Food Safety
Recipes
Ingredients
Inventory Management
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