Culinary Support Professional

2 weeks ago

Singapore beBeeCulinary Full time $1,800 - $2,500

Job Title: Culinary Support Professional

Job Overview

The role of a Culinary Support Professional is instrumental in ensuring seamless kitchen operations. This includes collaborating closely with the Head Chef, maintaining high standards of sanitation and hygiene, and functioning effectively as part of a cohesive team.

Key Responsibilities:
  • Assist the Head Chef with meal preparation tasks such as washing, peeling, chopping, and cutting ingredients.
  • Maintain cleanliness and sanitize all food preparation areas according to established guidelines for hygiene.
  • Clean and store cooking appliances, instruments, utensils, cutting boards, and dishes appropriately.
  • Transport meal ingredients from storage areas to the kitchen promptly, following the Head Chef's instructions.
  • Help unload delivered food supplies, organize, and store them correctly.
Requirements:
  • Minimum 2 years of proven experience working in professional kitchens.
  • Able to perform well under pressure in fast-paced environments.
  • Sound knowledge of food health and safety regulations.
  • Good teamwork skills, effective communication.
  • Excellent organizational and time management skills.
  • Able to work flexible shifts, including weekends, evenings, and public holidays.
Required Skills and Qualifications:

Candidates must possess excellent culinary skills, be knowledgeable about recipes, ingredients, quality control, and food safety. Proficiency in working with diverse teams and ability to adapt quickly to changing situations are essential.

Why Join Our Team?

As a member of our culinary team, you will have the opportunity to grow professionally, develop your skills, and contribute to creating exceptional dining experiences for our guests.

Benefits:

Competitive salary, opportunities for career advancement, and comprehensive training programs.

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