Executive Head Chef
3 days ago
The role of Executive Head Chef at 5 Drunken Rabbits Holding PTE. LTD. is to oversee the entire food operation, ensuring seamless execution and delivering exceptional culinary experiences for our customers. This position requires a seasoned professional with a proven track record in kitchen management, staff supervision, and menu planning.
Job Description
We are seeking an experienced Executive Head Chef to lead our kitchen team. Key responsibilities include:
- Supervising all kitchen operations, including menu planning, food preparation, and presentation.
- Managing kitchen staff, including scheduling, training, and performance evaluation.
- Maintaining high standards of quality, safety, and sanitation in the kitchen.
- Controlling inventory, reducing waste, and optimizing food costs.
- Collaborating with other departments to ensure seamless service delivery.
Required Skills and Qualifications
To be successful in this role, you will need:
- Minimum 5 years of experience as a head chef or equivalent in a high-volume restaurant setting.
- Demonstrated expertise in menu planning, cost control, and inventory management.
- Excellent leadership and communication skills, with the ability to motivate and inspire a team.
- A passion for innovation and continuous improvement, with a focus on delivering exceptional customer experiences.
Benefits
We offer a competitive salary package, including:
$85,000 - $110,000 per annum, depending on experience,
Additional benefits, such as meal allowances, uniform provisions, and access to ongoing training and development opportunities.
Others
If you are a results-driven professional with a passion for culinary excellence, we encourage you to apply.
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