Executive Italian Cuisine Restaurant Head Chef Leader
7 days ago
The Supreme HR Advisory Pte. Ltd. is seeking an exceptional Head Chef/Kitchen Manager to lead our Italian cuisine restaurant team. This exciting opportunity requires a seasoned professional with at least 5 years of experience in managing high-performing kitchen teams.
Key Responsibilities
- Develop and implement menu plans, recipes, and cooking techniques that showcase the best of Italian cuisine.
- Lead and motivate a diverse team of cooks, sous chefs, and kitchen assistants to achieve exceptional food quality and presentation standards.
- Manage inventory control, minimize wastage, and ensure compliance with food safety regulations.
Requirements
- At least 5 years of relevant experience in a senior kitchen management role.
- Possession of a Basic Food Hygiene Certificate.
- Prior experience in Italian cuisine, preferably in a fast-paced restaurant environment.
Estimated Salary Range: $3,500 - $4,000 per month (dependent on qualifications and experience)
This is an excellent opportunity for a passionate and experienced chef to join our dynamic team and contribute to delivering exceptional culinary experiences to our guests.
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