Executive Chef Supervisor

5 days ago


Singapore THE GOLDEN SHOE NASI LEMAK PTE. LTD. Full time
The Golden Shoe Nasi Lemak PTE. LTD.

We are currently seeking an experienced Executive Chef Supervisor to join our dynamic team

Job Summary

This is a senior role that requires a high level of expertise in culinary arts, leadership, and team management. The ideal candidate will have extensive experience in managing kitchen operations, supervising staff, and ensuring the highest quality of food products.

Responsibilities
  • To oversee and manage all aspects of kitchen operations, including menu planning, inventory management, and supply chain logistics.
  • To supervise a team of junior cooks, chefs, and other kitchen staff, providing guidance, support, and coaching to ensure they meet performance expectations.
  • To maintain high standards of food safety, hygiene, and quality control, adhering to company policies and regulatory requirements.
  • To lead by example, demonstrating exceptional work ethic, professionalism, and a commitment to excellence in every aspect of kitchen operations.
  • To work collaboratively with other departments, such as front-of-house staff, to provide exceptional customer service and ensure seamless operational execution.
Requirements
  • Minimum 5 years of experience in a senior kitchen management role, preferably in a similar industry.
  • Excellent leadership, communication, and interpersonal skills.
  • Able to work effectively in a fast-paced environment, prioritizing tasks, and meeting deadlines.
  • Demonstrated knowledge of Asian cuisine, particularly nasi lemak, and ability to innovate and improve recipes.
  • Able to work night shifts, weekends, and public holidays as required.
Preferred Qualifications
  • Relevant certifications, such as WSH or HACCP.
  • Experience with inventory management software and point-of-sale systems.
  • Basic understanding of Microsoft Office applications.
  • Fluency in Vietnamese language (an asset).
Compensation Package

Estimated salary: $60,000 - $80,000 per annum, depending on experience. Benefits include:

  • Competitive annual leave and public holiday entitlements.
  • Meal allowances and uniform provisions.
  • Opportunities for professional development and career advancement.
  • A dynamic and supportive work environment.


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