Executive Chef Supervisor
10 hours ago
Executive Chef Supervisor
About the Role:We are seeking an experienced and skilled Executive Chef Supervisor to join our team at AL RAZZAQ BISTRO PTE. LTD. as part of our kitchen staff.
Key Responsibilities:- Prepare high-quality dishes by following recipes, cooking techniques, and presentation standards.
- Supervise a team of chefs to ensure that kitchen operations run smoothly and efficiently.
- Maintain a clean and organized kitchen environment, adhering to health and safety regulations.
- Contribute to menu planning and development, ensuring dishes are appealing to customers and align with our culinary vision.
- Manage kitchen expenses, food cost, inventory, and staffing within budgetary limits.
- Ensure compliance with all relevant laws and regulations, including food safety and hygiene standards.
- 5+ years of experience in a similar role, preferably in a high-volume kitchen environment.
- Proven track record of successfully managing kitchen teams and maintaining high levels of quality and productivity.
- Demonstrated ability to work under pressure and make quick decisions in a fast-paced kitchen setting.
- Excellent communication and leadership skills, with the ability to motivate and train team members.
- A strong understanding of kitchen operations, including food preparation, plating, and presentation.
- Ability to cook a variety of cuisines, including north Indian food.
$60,000 - $80,000 per annum, depending on experience.
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