Head Chef cum Staff Trainer

Roles & ResponsibilitiesThai Bistro Bar is looking for Head Chef cum Staff trainer.Located at nearest Bendemeer MRTSalary $4000 to $70006 days work week. OT if needed.Jobscope:General Head chef responsibilities - Incharge of restaurant menu, oversees kitchen staffs jobscope Well-versed in Thai Cuisine Conduct hands-on culinary demonstrations and workshops...

Job Responsibilities - Be an all-purpose Cook in the kitchen brigade. - Prepare and serve quality food by following recipes and the head chef guidance. - Communicate effectively across all departments from kitchen to front of house. - Work at all stations, assisting with any tasks, as needed. - Participate in the preparation and cooking of dishes, ensuring...

Job Title: Head Chef and Culinary TrainerWe are seeking an experienced professional to lead our kitchen team.The ideal candidate will be responsible for:In charge of menu development, overseeing staff responsibilities and ensuring high-quality dishes.Conducting hands-on culinary workshops and providing guidance on Thai cuisine and menu development.Providing...

Menu Development :Design and update seasonal menus based on customer preferences and current food trends. Collaborate with sous chefs and kitchen staff to create innovative, high-quality dishes. Ensure all menu items meet quality, presentation, and taste standards. Kitchen Operations :Oversee daily kitchen operations, ensuring efficient workflow and food...

**Head Chef Job Summary**: We are looking for an experienced, creative, and passionate head chef to join our team. As head chef, you will run the back-of-house. You will manage the daily operations of the kitchen, oversee the kitchen staff to ensure that the highest quality of cuisine is served to our guests, and ensure that all food and labor cost goals are...

Roles & Responsibilities Menu Development:Design and update seasonal menus based on customer preferences and current food trends.Collaborate with sous chefs and kitchen staff to create innovative, high-quality dishes.Ensure all menu items meet quality, presentation, and taste standards. Kitchen Operations:Oversee daily kitchen operations, ensuring...

**Responsibilities**: - Support the Executive Chef / Head Chef in managing and administering all facets of the kitchen’s operation. - Work closely with the Executive Chef / Head Chef to produce diversified menus in accordance with the restaurant’s policy and vision. - Preparation and cooking of restaurant dishes with required standards, specifications...

Head Chef Job Summary We are looking for an experienced, creative, and passionate head chef to join our team. As head chef, you will run the back-of-house. You will manage the daily operations of the kitchen, oversee the kitchen staff to ensure that the highest quality of cuisine is served to our guests, and ensure that all food and labor cost goals are...

**Job Description & Requirements: - ** We are looking to hire a commendable Head Chef to manage our kitchen staff and to resolve kitchen issues swiftly. The Head chef attracts and retains staff, maintains a cooperative relationship with team members, optimizes staff productivity, and serves as a replacement in team members' absence. You will train staff to...

About the job Position: ICT Executive cum Trainer Contract Duration: 23 June 2025 – 30 November 2025 Scope of Services: Plan and conduct ICT-related training for staff and students. Execute in-house ICT design and editing work. Provide ICT & AVA support for school events and programmes. Assist in managing and maintaining ICT & AVA equipment...