Lead Kitchen Professional

5 days ago


Singapore beBeeCulinary Full time $48,000 - $72,000
Job Title: Lead Kitchen Professional

We are seeking a highly skilled and experienced Lead Kitchen Professional to join our team. As a key member of the kitchen staff, you will be responsible for assisting the Executive Chef in menu planning, food preparation, and kitchen management.

Your primary duties will include supporting the Executive Chef in developing menus that meet the quality and presentation standards set by the Head Chef, overseeing and training junior kitchen staff, ensuring they follow recipes and maintain hygiene standards, and monitoring inventory levels, ordering supplies, and managing stock to prevent shortages or wastage.

In addition to your culinary expertise, you will need to possess strong leadership skills, enabling you to motivate and lead kitchen staff effectively. You should also have excellent time management skills, allowing you to efficiently manage time and resources to meet service deadlines.

To succeed in this role, you will require attention to detail, ensuring precision in food preparation and presentation, as well as clear communication skills to work effectively with the kitchen team and other departments.

Key Responsibilities:
  • Assisting the Executive Chef in menu planning, food preparation, and kitchen management
  • Supporting the Executive Chef in developing menus that meet the quality and presentation standards set by the Head Chef
  • Overseeing and training junior kitchen staff
  • Ensuring all dishes meet the quality and presentation standards set by the Head Chef
  • Monitoring inventory levels, ordering supplies, and managing stock to prevent shortages or wastage
  • Maintaining a clean and safe kitchen environment
  • Addressing any issues that arise during food preparation and service
Required Skills and Qualifications:
  • Culinary expertise and knowledge of various cooking techniques and cuisines
  • Leadership skills to motivate and lead kitchen staff
  • Excellent time management skills to efficiently manage time and resources
  • Attention to detail to ensure precision in food preparation and presentation
  • Clear communication skills to work effectively with the kitchen team and other departments

If you are a motivated and organized individual with a passion for delivering high-quality cuisine, we encourage you to apply for this exciting opportunity.



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