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Culinary Expert for Indian Cuisine
3 weeks ago
We are seeking a highly skilled and experienced Indian Cuisine Cook to join our team. The successful candidate will be responsible for preparing and cooking a variety of Indian dishes, ensuring that they meet the highest standards of quality and presentation.
The ideal candidate will have a strong passion for cooking and a deep understanding of Indian cuisine. They will also possess excellent communication skills and be able to work well in a fast-paced environment.
The job offers a competitive salary and a range of benefits, including a generous paid leave scheme and opportunities for professional development. We are an equal opportunities employer and welcome applications from all qualified candidates.
Key Responsibilities:
- Prepare and cook a variety of Indian dishes to the highest standards of quality and presentation
- Work effectively as part of a team to ensure smooth kitchen operations
- Maintain high levels of cleanliness and hygiene in the kitchen at all times
- Monitor stock levels and place orders for ingredients and supplies as needed
Required Skills and Qualifications:
- Degree or diploma in hospitality or culinary arts (or equivalent experience)
- At least 2 years' experience in a similar role
- Excellent communication and teamwork skills
- Able to work flexibly and adapt to changing priorities
Benefits:
- Competitive salary
- Paid annual leave
- Ongoing training and development opportunities
Others:
- Working hours: 7am-4pm (Monday-Friday)
- Location: Palau Bukom
- Send resume and cover letter to apply
