Meat Preparation Specialist

3 days ago


Singapore beBeeCutting Full time $50,000 - $80,000

Job Role Summary

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The Meat Preparation Professional is responsible for cutting and preparing ingredients to ensure consistency in size and shape for efficient cooking and presentation.

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  • Prepare and cut meats, seafood, vegetables, and other food items">
  • Maintain uniformity in ingredient sizes and shapes">
  • Ensure all food items are properly stored, labeled, and rotated according to food safety standards">
  • Collaborate with chefs to meet meal preparation demands during service hours">
  • Maintain cleanliness and hygiene in the work area, equipment, and tools">
  • Adhere to kitchen safety and sanitation procedures at all times">
  • Assist in receiving and inspecting deliveries as needed">
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Required Skills and Qualifications

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  • Relevant experience required">
  • Excellent knife skills and familiarity with various cutting techniques">
  • Ability to work efficiently under pressure and in a fast-paced environment">
  • Able to perform split shifts, work on weekends, and public holidays">
  • Have initiative and a strong work ethic with a positive attitude to learn and contribute">
  • Possess good communication and interpersonal skills">
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Key Responsibilities:

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  • ">
  • Prepare and cut meats, seafood, vegetables, and other ingredients">
  • Maintain consistency in size and shape of ingredients">
  • Ensure all ingredients are properly stored, labeled, and rotated according to food safety standards">
  • Work closely with chefs to meet prep demands during service hours">
  • Maintain cleanliness and hygiene in the prep area, tools, and equipment">
  • Follow kitchen safety and sanitation procedures at all times">
  • Assist in receiving and inspecting ingredient deliveries as needed">
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Benefits

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No benefits mentioned in the job description.

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Others

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This role requires a team player who can maintain a high level of professionalism and attention to detail. The ideal candidate will be able to adapt to changing situations and prioritize tasks effectively.

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