Italian Cuisine Manager Position
3 days ago
We are seeking an experienced Head Chef to join our team at a busy Italian restaurant on the East Coast. As a key member of our kitchen staff, you will be responsible for ensuring high-quality dishes are prepared and served to our customers.
Key Responsibilities:
- Prepare mise en place according to kitchen standards
- Prepare food orders according to recipes
- Minimise wastage and spoilage of ingredients
- Maintain excellent hygiene standards
- Follow SOPs and safety precautions
Salary and Benefits
Estimated salary: $3,500 - $4,000 per month (dependent on experience)
This is a full-time position, working 5.5 days a week with a roster.
Requirements
To be successful in this role, you will need:
- At least 5 years of relevant experience as a Head Chef or Kitchen Manager
- Possess a Basic Food Hygiene Certificate
- Prior experience in Italian cuisine is essential
What We Offer
In return for your expertise, we offer a competitive salary, opportunities for professional growth and development, and a supportive work environment.
About Us
The Supreme HR Advisory Pte Ltd is a leading provider of human resources solutions in Singapore. We pride ourselves on delivering exceptional service and supporting the growth of our clients and candidates.
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