
Food Preparation and Service Professional
1 week ago
Are you passionate about delivering high-quality food service? Do you have the skills to create memorable dining experiences?
This role is ideal for you if you are enthusiastic, hardworking and dedicated to excellence.
We seek a talented Food Preparation and Service Professional to join our team. In this position, you will be responsible for preparing raw ingredients (cutting, marinating, etc.) and cooking menu items according to set standards and recipes. Your attention to detail and commitment to cleanliness and hygiene procedures will ensure that every dish meets our exceptional standards.
The ideal candidate will possess basic culinary skills, at least one year of experience working in a professional kitchen and strong teamwork abilities. If you have WSQ Follow Food & Beverage Safety and Hygiene Policies and Procedure certificate, it's a plus
We offer an excellent work-life balance with 14 days annual leave + paid OT and a fun and positive working environment. Our shuttle bus service from Orchard/Holland V/Botanic Gardens makes commuting easy.
Key Responsibilities:
- Prepare raw ingredients (cutting, marinating, etc.) and cook menu items according to set standards and recipes
- Ensure cleanliness and hygiene procedures are followed at all times
- Maintain a clean and organized workspace
- Communicate effectively with colleagues and management
Requirements:
- Basic Culinary Skills
- At least 1 year experience in working in a professional kitchen
- WSQ Follow Food & Beverage Safety and Hygiene Policies and Procedure certificate preferred
Benefits:
- Excellent work-life balance with 5-day work week and 14 days annual leave + paid OT
- Staff meal provided
- Shuttle bus service from Orchard/Holland V/Botanic Gardens
Join our team and contribute to delivering exceptional customer experiences
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