Culinary Expert Wanted for Andaz Singapore
3 days ago
At Andaz Singapore, we are looking for a skilled Culinary Expert to join our team as a Commis Cook. This role is perfect for individuals who are passionate about delivering exceptional food and beverage experiences that reflect the hotel's focus on quality and creativity.
Job SummaryWe are seeking a highly motivated and service-oriented individual with a strong passion for providing bold and memorable moments through F&B offerings. As a Commis, you will be responsible for assisting the kitchen in preparing consistent, high-quality food products while providing excellent, courteous, professional, efficient, and flexible service to our guests.
Key Responsibilities- Assist the kitchen in preparing consistent, high-quality food products
- Provide excellent, courteous, professional, efficient, and flexible service to guests
- Contribute to the overall success of the outlet by maintaining high standards of quality and service
To be successful in this role, you should have:
- Ideally, a relevant degree or diploma in Culinary or Hospitality Management
- Candidates without working experience are welcome, but having 1 year work experience as a Commis in a hotel or restaurant with good standards will be an advantage
- Basic Culinary skills, including recipes, cooking, and sanitation
- Simple spoken and written English
- Good hygiene knowledge
- Well-groomed and a can-do attitude
- Able to work shifts, weekends, and public holidays
We offer a competitive salary of SGD $25,000 - $35,000 per annum, depending on experience, plus both employer and employee CPF contributions. If you are a team player with a passion for delivering exceptional culinary experiences, we would love to hear from you
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