Commis (Western, Asian, German, Main Kitchen, Bakery)

Roles & ResponsibilitiesSCOPEPrepare the mise en place and handle food preparation and assist with food presentation as part of the kitchen brigade.OVERALL OBJECTIVESThe job of Commis is executed satisfactorily when: Kitchen equipment is prepared for use. Communication is polite and displays courtesy to guests and internal customers. Familiarity with...

Roles & ResponsibilitiesIf you meet the below requirements and are passionate about creating exceptional dining experiences, we would love to hear from you. Please submit your application, including your resume and any relevant certifications.Responsibilities:- Prepare and cook meals according to the outlet's menu and customer preferences- Ensure food...

If you meet the below requirements and are passionate about creating exceptional dining experiences, we would love to hear from you. Please submit your application, including your resume and any relevant certifications.Responsibilities: - Prepare and cook meals according to the outlet's menu and customer preferences - Ensure food quality and presentation...

Job Description:Western kitchen focused on American BBQ and grillDeliver excellent culinary standardsMaintain kitchen safety and hygieneTrain and develop junior chefs (for Junior Sous Chef position)Manage stock levels and wastage (for Junior Sous Chef position)Requirements:Western cuisine trainedCulinary school qualifications a bonus but not criticalPrevious...

Job HighlightsFlexible work week of 5 or 5.5 daysFriendly culture of teamwork and opportunity for growthStaff duty meals providedAttractive salary and incentive packageOther benefits such as medical, dental, restaurant privileges, etc will be made available in the job offer.As a Demi Chef / Commis / Cook, you will play a crucial role in the culinary team to...

Prepare and cook dishes from both Western cuisine.• Ensure that all food items are prepared and presented according to established recipes and standards.• Adhere to proper food handling and sanitation standards at all times.• Collaborate with other kitchen staff to ensure smooth and efficient operations.• Maintain a clean and organized work...

Roles & ResponsibilitiesIf you meet the below requirements and is passionate about creating comforting dining experiences to take care of patients, we would love to hear from you.Responsibilities:- Prepare and cook meals according to the planned menu and dietary requirements- Ensure food quality and presentation meet the standards- Monitor and maintain...

Prepare and cook dishes from both Western cuisine.• Ensure that all food items are prepared and presented according to established recipes and standards.• Adhere to proper food handling and sanitation standards at all times.• Collaborate with other kitchen staff to ensure smooth and efficient operations.• Maintain a clean and organized work...

Job DescriptionsFood preparation:The commis is responsible for preparing food items according to recipes and the instructions of the head chef or sous chef.Kitchen assistance:The commis assists the head chef and other kitchen staff with tasks such as chopping vegetables, preparing sauces, and cleaning work areas.Food safety and sanitation:The commis follows...

We are looking for Demi Chef / Commis Cook specializing in Asian Food, using wok to cook food for buffet line.The main responsibilities and tasks of this position are listed as, but not limited to the following:Monitor the quality of ingredients and cooked dishes meet the hotel's standards.Assist in managing kitchen inventory by keeping track of ingredients,...

If you meet the below requirements and is passionate about creating comforting dining experiences to take care of patients, we would love to hear from you.Responsibilities: - Prepare and cook meals according to the planned menu and dietary requirements - Ensure food quality and presentation meet the standards - Monitor and maintain inventory levels and order...

Commis @ Amoy StreetJob SummaryA Commis is responsible for the preparation and execution of the menu items as per the Company's standards and guidelines. Commis will be exposed to the various ingredients and dishes from the menu and play an integral part in ensuring our food leaves the kitchen in a timely manner and with consistently high quality.Duties and...

Commis @ Amoy Street Job SummaryA Commis is responsible for the preparation and execution of the menu items as per the Company’s standards and guidelines. Commis will be exposed to the various ingredients and dishes from the menu and play an integral part in ensuring our food leaves the kitchen in a timely manner and with consistently high quality. Duties...

If you meet the below requirements and are passionate about creating exceptional dining experiences, we would love to hear from you. Please submit your application, including your resume and any relevant certifications.Responsibilities: - Prepare and cook meals according to the outlet's menu and customer preferences - Ensure food quality and presentation...

Job Title: Commis ChefJob Type: Full-timeAbout Oak & Ember:Oak & Ember is a restaurant in Loyang committed to delivering authentic and flavorful culinary experiences. Our menu features a selection of burgers, pastas and expertly smoked meats, accompanied by homemade sides and sauces, all prepared with passion and precision.More info at www.oaknember.comJob...

Job DescriptionTo assist the production team in main kitchen and supervise students in food preparation and maintenance of hygiene and food safety standards.. Set good examples in hygiene, and food safety and ensure the relevant SOP is adhered to by students.. Demonstrate good practices in preparing meals and ensuring high quality in production and service...

If you meet the below requirements and are passionate about creating exceptional dining experiences with Korean cuisine, we would love to hear from you. Please submit your application, including your resume and any relevant certifications.Responsibilities: - Prepare and cook meals according to the outlet's menu and customer preferences - Ensure food quality...

Responsibilities . Teach and conduct professional Culinary courses . Supervise and execute the day to day operations of Academy's kitchens . Maintain the cleanliness of classrooms and bakery thus providing a positive learning environment . Part of the team in preparing curriculum and lesson plan for professional courses Prepare assessment and examination for...

Prepare and cook dishes from both Western cuisine.Ensure that all food items are prepared and presented according to established recipes and standards.Adhere to proper food handling and sanitation standards at all times.Collaborate with other kitchen staff to ensure smooth and efficient operations.Maintain a clean and organized work station.Assist with the...

We are looking for a dedicated individual to join us as a Commis Chef to join our vibrant kitchen team.This brand is unlike most traditional Indian restaurants present in Singapore today with various components of modern and contemporary focus in the food preparation techniques and global quality produce to be sourced and used in the construction of its many...