Vietnamese chef

Employee will train to dish out Singapore Hawker food like Fried kway Teow、Mee Siam、Chicken Curry、Fish Curry、Fried Hokkien Mee etc. Empolyees need to be able to cook Vietnamese food and constantly invent new and innovative recipes.Applicants must have good motivition and initialty.Starting pay from $3500.00 to $5000.00 depending on experience.

Roles & ResponsibilitiesEmpliyee will be train to dish out Singapore Hawker food like Fried kway Teow、Mee siam、chicken curry、fish curry、Fried Hokkien Mee etc. Empolyees need to be able to cook vietnamese food and constantly invent new and innovative recipes.Applicants must have good motivition and initialty. Starting pay from $3000.00 to $4500.00...

Training Program Development: As a Chef Trainer in Vietnamese Cuisine, your primary responsibility is to develop comprehensive training programs for aspiring chefs and culinary staff. This includes designing a curriculum that covers various aspects of Vietnamese cuisine, such as traditional recipes, cooking techniques, ingredient selection, and flavor...

Training Program Development:As a Chef Trainer in Vietnamese Cuisine,your primary responsibility is to develop comprrehensive training programs for aspiring chefs and culinary staff. This includes designing a curriculum that covers various aspects of Vietnamese cuisine,such as traditional recipes,cooking techinques,ingredient selection,and flavor profiles.