Executive Chef

DescriptionWe are seeking an experienced and creative Executive Chef to join our team. As an Executive Chef, you will be responsible for overseeing the culinary operations of our establishment and maintaining the highest quality standards. You will have the opportunity to showcase your culinary expertise and lead a team of talented chefs to create...

DescriptionWe are seeking an experienced and creative Executive Chef to join our team. As an Executive Chef, you will be responsible for overseeing the culinary operations of our establishment and maintaining the highest quality standards. You will have the opportunity to showcase your culinary expertise and lead a team of talented chefs to create...

The Executive Chef is responsible for all day-to-day manage in the kitchen and catering to ensure the highest standards of service delivery and customer satisfaction are achieved, as well as delivery of the hospitality operations in a sustainable and profitable manner. These highly skilled chefs create and revise recipes, seek out new ingredients, delegate...

As Head Chef, you are required to work closely with the Executive Chef in order to assist with the preparation, cooking and presentation of produce. You are responsible for running a section and managing a team of Assistant Chefs, including hiring and coaching where necessary. The management of a section with the assistance of Assistant Chef.

Roles & ResponsibilitiesThe Executive Chef is responsible for all day-to-day manage in the kitchen and catering to ensure the highest standards of service delivery and customer satisfaction are achieved, as well as delivery of the hospitality operations in a sustainable and profitable manner. These highly skilled chefs create and revise recipes, seek out new...

We are one of the Turkish Restaurant serving authentic Turkish food in Singapore for more than 20 years. We are looking for an experienced Executive Chef to lead the kitchen team.Knowledge of Turkish and Mediterranean Cruisine.Ability to teach fellow chef, team-players.Good customer service skills, the ability to work flexible hours, and at least 10 years...

Roles & ResponsibilitiesExecutive Chef Job Responsibilities: Edit and add to this list because the tasks are likely to be different depending on whether you’re hiring for a Michelin-rated restaurant or a college cafeteria. Here are some examples of common responsibilities to get you started: Oversees back-of-house operations. Hires, trains, and manages...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...

DescriptionWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the...

DescriptionWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...

Roles & ResponsibilitiesAs Head Chef, you are required to work closely with the Executive Chef in order to assist with the preparation, cooking and presentation of produce. You are responsible for running a section and managing a team of Assistant Chefs, including hiring and coaching where necessary. The management of a section with the assistance of...

Roles & ResponsibilitiesWe are one of the Turkish Restaurant serving authentic Turkish food in Singapore for more than 20 years. We are looking for an experienced Executive Chef to lead the kitchen team.Knowledge of Turkish and Mediterranean Cruisine.Ability to teach fellow chef, team-players.Good customer service skills, the ability to work flexible hours,...

Roles & ResponsibilitiesThe Chef is responsible for conveying Rumah Makan Minang brand, food and service. The position is involved in driving the business by providing exceptional quality food. Moreover, the Chef is tasked with supporting the overall operational needs of the Central Kitchen.Reporting to the Executive Chef, the Chef is expected to carry out...

HOTEL OVERVIEWStrategically located in the heart of Singapore's shopping, dining and entertainment districts and with the City Hall and Esplanade Mass Rapid Transit (MRT) train stations and other major transportation nodes at its doorstep, Fairmont Singapore and Swissôtel The Stamford are the gateway to explore Singapore's landscapes at your convenience....

Come join us and be an integral part of a dynamic, pre-opening team at PULSII where French and Italian traditions blend with specially selected Japanese ingredients to create a culinary Masterpiece with perfect balance, through wood-fired cuisine.Strategically located in the heart of the bustling Tanjong Pagar enclave, our new and exciting up-coming...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...

Roles & ResponsibilitiesPOSITION OVERVIEW:The Executive Chef is responsible for overseeing the kitchen operations, menu planning, recipe development, staff management and overall food quality for an Indian restaurant and it's different branches. This role requires a deep understanding of Indian cuisine, leadership skills, and the ability to manage kitchen...

Roles & ResponsibilitiesThe bold strokes of the work involved are as follows:- learning the ideology of cuisine at Nouri- supporting the executive chef and the team in the operations' management of the kitchen at Nouri- learning and executing as instructed - the tasks allocated by the executive chef- learning to prepare for, cook and execute dishes allocated...