Captain (F&B)

The Service Associate - F&B (Captain) assist in ensuring smooth operations of the sections appointed in the F&B division. He/She will maximize profits, maintain food / beverage / service quality and ensure customer satisfaction.

Roles & ResponsibilitiesThe Service Associate - F&B (Captain) assist in ensuring smooth operations of the sections appointed in the F&B division. He/She will maximize profits, maintain food / beverage / service quality and ensure customer satisfaction.Tell employers what skills you haveProduct KnowledgeAlways PunctualRestaurantsInventoryFine DiningGood...

Job Responsibilities:1. Greets guests and respond to guest inquiries and requests in a prompt and professional manner.2. Supervises the service rendered and delivery of ordered items by F&B attendants is timely and consistent with Hotel's standards.3. Equips with updated knowledge of the Hotel's products and services especially in the area of F&B...

The main responsibilities and tasks of this position are listed as, but not limited to the following:Assist Captain during operation hours and ensure good teamwork.Takeover duties from previous shift and handover properly to the next shift before signing off.Assist to seat and serve all guests effectively.To set all different meal periods and able to...

Roles & ResponsibilitiesJob Overview:As a Captain at Hotel Miramar, you will play a pivotal role in ensuring an exceptional dining experience for our guests. You will lead the service team, oversee daily operations, and uphold the high standards of service and hospitality that define Hotel Miramar.Responsibilities:1. Leadership and Coordination:- Lead and...

Job Overview:As a Captain at Hotel Miramar, you will play a pivotal role in ensuring an exceptional dining experience for our guests. You will lead the service team, oversee daily operations, and uphold the high standards of service and hospitality that define Hotel Miramar.Responsibilities:1. Leadership and Coordination:- Lead and inspire the service team...

Job Overview:As a Captain at Hotel Miramar, you will play a pivotal role in ensuring an exceptional dining experience for our guests. You will lead the service team, oversee daily operations, and uphold the high standards of service and hospitality that define Hotel Miramar.Responsibilities:1. Leadership and Coordination:- Lead and inspire the service team...

Job Overview:As a Captain at Hotel Miramar, you will play a pivotal role in ensuring an exceptional dining experience for our guests. You will lead the service team, oversee daily operations, and uphold the high standards of service and hospitality that define Hotel Miramar.Responsibilities:1. Leadership and Coordination:- Lead and inspire the service team...

You will be responsible to provide an excellent and consistent level of service to your customers. The F&B Service Captain is responsible to serve Food & Beverage to guests in the assigned Place of Work, provide a courteous, professional, efficient and flexible service in order to maximize guest satisfaction.Ideally with GCE 'O' Level.Minimum 6 months work...

NAEUM Restaurant Group operates NAEUM, a 1 Michelin starred restaurant in Telok Ayer Street and GUUM, a premium casual contemporary grill at Keong Saik Road.We are actively looking for new team members to join us. In particular, we are looking for a Restaurant Captain to grow their career at GUUM.Requirements:- Willingness to learn and a positive team player...

Roles & ResponsibilitiesYou will be responsible to provide an excellent and consistent level of service to your customers. The F&B Service Captain is responsible to serve Food & Beverage to guests in the assigned Place of Work, provide a courteous, professional, efficient and flexible service in order to maximize guest satisfaction. Ideally with GCE 'O'...

What you can do for us:Opening and closing of the bar according to SOPBar operations, including ordering, preparation, and inventoryMaintaining order and cleanliness of the bar at all timesUtilize the POS system to print checks, close checks, and complete daily cashier closing.Ensure adherence to the safety, sanitation, and hygiene policies.Assist other team...

What you can do for us:Opening and closing of the bar according to SOPBar operations, including ordering, preparation, and inventoryMaintaining order and cleanliness of the bar at all timesUtilize the POS system to print checks, close checks, and complete daily cashier closing.Ensure adherence to the safety, sanitation, and hygiene policies.Assist other team...

Assists in training, motivating, directing and supervising the work performance of the employees in the F&B operationsAssists in developing and maintaining all on-the-job training programs on a continual basis to ensure a high degree of professionalism among the staffEnsures proper care, security and maintenance of hotel equipmentIn the absence of the...

Job Number 24068547Job Category Food and Beverage & CulinaryLocation Courtyard Singapore Novena, 99 Irrawaddy Road Novena, Singapore, Singapore, Singapore VIEW ON MAP Schedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-ManagementPOSITION SUMMARY Communicate service needs to chefs and stewards throughout functions. Total charges for group...

Job Number Job Category Food and Beverage & CulinaryLocation Courtyard Singapore Novena, 99 Irrawaddy Road Novena, Singapore, Singapore, Singapore VIEW ON MAP Schedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-ManagementPOSITION SUMMARYCommunicate service needs to chefs and stewards throughout functions. Total charges for group functions,...

Roles & ResponsibilitiesResponsibilities Ensures that guests have a pleasant and memorable dining experience Monitors setup, maintenance, cleanliness and safety of Dining areas To answer questions regarding menu and assist with menu selections Supervises and trains the Staff to standards of excellence Complete opening and closing duties/checklists in a...

Roles & ResponsibilitiesAssists in training, motivating, directing and supervising the work performance of the employees in the F&B operationsAssists in developing and maintaining all on-the-job training programs on a continual basis to ensure a high degree of professionalism among the staffEnsures proper care, security and maintenance of hotel equipmentIn...

Roles & ResponsibilitiesJob Scope Provide friendly, excellent service to all Guests by escorting them to their respective seats. Assist staff to perform preparation, table set up and ensure the proper handling of all operating equipment. Assume at all times a pleasing and helpful attitude towards each Guest. Handle politely and channel all telephone...

Roles & ResponsibilitiesJob Responsibilities Prepare Food Wash Untensil Keep Kitchen Clean Any Ad-Hoc Duties that may be assigned by the ManagerJob Requirements Able to speak English or Chinese Able to work Independently and Team Worker Possess Initiative and Good Working AttitudeOther Information Location: Bugis Full Time, Part Time, Intern...