Assistant Chef

A assistant chef provides support to head chefs. This role works under the direct supervision of an or a . Assistant Chef perform a variety of cooking duties, including preparing food, testing new recipes, cleaning the kitchen, plating dishes, and maintaining supplies. Individuals in this role should have excellent communication skills and a focus on prompt,...

As Head Chef, you are required to work closely with the Executive Chef in order to assist with the preparation, cooking and presentation of produce. You are responsible for running a section and managing a team of Assistant Chefs, including hiring and coaching where necessary. The management of a section with the assistance of Assistant Chef.

Roles & ResponsibilitiesAs Head Chef, you are required to work closely with the Executive Chef in order to assist with the preparation, cooking and presentation of produce. You are responsible for running a section and managing a team of Assistant Chefs, including hiring and coaching where necessary. The management of a section with the assistance of...

. Cooking according to customer orders. Assist Head Chef in overseeing the culinary operations. Ensure that the culinary team maintains quality and standard of cooking whilst complying to health and safety standard. Preparing ingredients and ensure sufficient supplies at cooking station. To maintain cleanliness, cleaning, neatness and ensuring that employees...

RESTURANT SERVER. Welcome customer, get customer sited comfortably and take order. Resolve customers' queries on the menu.. Be attentive to customers' need during dinning.. Other ad hoc as requiredASSISTANT CHEF. Aid head chefs with skilled food preparation and cooking. Responsible for Oversees and organizes kitchen stock and ingredients. Keeps cooking...

Roles & Responsibilities· Cooking according to customer orders· Assist Head Chef in overseeing the culinary operations· Ensure that the culinary team maintains quality and standard of cooking whilst complying to health and safety standard· Preparing ingredients and ensure sufficient supplies at cooking station· To maintain cleanliness, cleaning,...

Fuel the fun at HaveFun as a culinary maestro. Whether you're a Chef or Kitchen Assistant, your role adds flavor and finesse to our offerings. Join us in crafting delightful dishes that bring joy to every bite at HaveFun!Key Responsibilities:1. Food Preparation:. Assist in food preparation, including chopping, peeling, slicing, and marinating ingredients.....

Job Responsibilities. Assist Chef in the daily opening and closing duties of the outlet. Report to Chef on any employees' related matters. Supervision of food preparation and food production to ensure that food quality standards are met company SOP. Ensure kitchen operations, food safety and hygiene standards as set in our SOP. Recruiting & hiring of...

Roles & ResponsibilitiesAssistant Head Chef assist in managing the daily oeprations of the kitchen. Duties include food preparation and assisting Head Chef to prepare dishes according to menu and restaurant's recipes, maintain food hygiene and kitchen cleanliness. Work involves operating grill, oven, stove and fryer.Able to work in a fast paced environment...

Roles & ResponsibilitiesThe Chef is responsible for conveying Rumah Makan Minang brand, food and service. The position is involved in driving the business by providing exceptional quality food. Moreover, the Chef is tasked with supporting the overall operational needs of the Central Kitchen.Reporting to the Executive Chef, the Chef is expected to carry out...

Assist Chef in managing the kitchen, food preparation, supplies ordering and kitchen staff for general food service and functionsKitchen Operation. Ensure kitchen operations are carried smoothly and effectively. Check the quality of raw and cooked food products to ensure that standards are met. Instruct cooks in the preparation, cooking, garnishing, and...

Roles & ResponsibilitiesJob Description Assist the Head Chef in the operation of the kitchen. Assist the Head Chef to supervise the kitchen team during the shift to attain efficiency and effectiveness in kitchen operations. Work closely with Head Chef on daily kitchen operation management. Ensure that new staff under training are taught the right...

Roles & ResponsibilitiesRESTURANT SERVER· Welcome customer, get customer sited comfortably and take order· Resolve customers’ queries on the menu.· Be attentive to customers’ need during dinning.· Other ad hoc as requiredASSISTANT CHEF· Aid head chefs with skilled food preparation and cooking· Responsible for Oversees and organizes kitchen stock...

Job Description- To work in a Japanese and European fusion restaurant as Chef or Assistant Chef- To do all work at the kitchenJob Requirements- Staff Management Experience in restaurant more than 3 yearsCompensation- AWS- Bonus (depends on the individual and company performance, average 1 month/annum)

Looking for assistant pastry chef (PART TIME /FULL TIME $12-14/PART TIME -min 3 days per week commitment (Part time ) -Cbd Raffles place-Must have basic pastry skills ( pls take note part time)-Basic hygienic and basic working manners-Need to have common sense of work life and working attitude.-work under 2 experience pastry chef ,please take note applicant...

EXPERIENCED BUTCHER REQUIRED.Are you interested to join F&B industry and learn about Japanese cuisine? Please contact us via whatsapp for further details.We need you to help with:Work closely with the Chef, cutting and weighing frozen meatAssist the Chef in daily operations opening, closing, and food preparationsEnsure the kitchen is clean, well maintained...

Are you interested to join F&B industry and learn about Japanese cuisine? Please contact us via whatsapp for further details.We need you to help with:Work closely with the Chef, cutting and weighing frozen meatAssist the Chef in daily operations opening, closing, and food preparationsEnsure the kitchen is clean, well maintained in compliance with health and...

Roles & ResponsibilitiesJob Responsibilities· Assist Chef in the daily opening and closing duties of the outlet· Report to Chef on any employees' related matters· Supervision of food preparation and food production to ensure that food quality standards are met company SOP· Ensure kitchen operations, food safety and hygiene standards as set in our SOP·...

Assistant Head Chef assist in managing the daily oeprations of the kitchen. Duties include food preparation and assisting Head Chef to prepare dishes according to menu and restaurant's recipes, maintain food hygiene and kitchen cleanliness. Work involves operating grill, oven, stove and fryer.Able to work in a fast paced environment and be a good team player...

Ensure the quality of food served in all food outlets, including the employee restaurant, is of the highest standard possible appropriate to that area.Assist in training within your department and to attend training sessions when requested in line with hotel requirementsHygiene control - Cleaning Schedule. Ensure that all records for the Criterion board are...