
Food safety course level 3
4 weeks ago
Trainer for Food Safety Course Level 3 (Mandarin)
Responsibilities :
Conduct training and activities professionally as per lesson plan
Conduct & review the assessment as stated in the Assessment Plan
Ensure training is conducted in a safe and conducive environment
Provide administrative support in capturing the attendance, feedback etc of the learners
Requirement:
- At least 2 years experience in food industry
- Minimum 2 years teaching experience
- Must have ACTA / ACLP certificate
- NITEC Certificate equivalent or higher, in food science related courses with food safety modules
- Diploma/ Degree in food science
- Food safety course L1,3,4
Working Locations : Tampines / Jurong East & Toa Payoh Central
Tell employers what skills you haveCoaching
Classroom
Food Safety
Teaching
Classroom Management
Problem Solving
Food Industry
Public Speaking
Food Science
Teaching Experience
Communication Skills
Administrative Support
Consulting
Facilitation
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