Host | The Coconut Club

4 weeks ago

Singapore THE COCONUT CLUB PTE. LTD. Full time
Roles & Responsibilities

The Coconut Club is a Singaporean restaurant that celebrates coconut milk as the lifeblood of our cuisine, over our signature Nasi Lemak or sharing plates. With community at its core, The Coconut Club prioritises an inclusive and diverse culture.

The Coconut Club is part of The Lo and Behold Group, a hospitality company known for its ability to create timeless destinations and thought-leading experiences.

As a team, we are very passionate about the potential our industry has in shaping a city and take great pride in grooming the next generation of hospitality leaders. We build career paths around the individual, develop training modules both in-house and out, and design incentives and recognition programmes to ensure that good work always pays off.

For its efforts, the group has been recognised as a Human Capital Partner with the Ministry of Manpower, a "Great Place To Work" (2022, 2023) and one of AON's Best Employers. Wherever you are on the team, whatever your definition of success, we'll set you on the right path.

This role is one of very few positions that are primed to directly influence the guest experience. You will directly be able to ensure that our guests leave happy and satisfied with the service and experience at our restaurants—especially being able to identify unique opportunities to delight in the day-to-day service.

You'll be in-charge of:

  • First point of contact for guests; Greet guests promptly as they arrive at the restaurant
  • Manage reservations through phone calls, emails, and other forms of communications
  • Assist the Managers with seat plan arrangements for each service
  • Ensure that menus are changed according to lunch or dinner service and that they are up to date and presentable
  • Address guests by name, recognize any special occasions or dietary requirements mentioned, and pass on the information to your teammates for a personalized guests experience
  • Must keep up-to-date with our product knowledge/seasonal produce and have the ability to confidently answer guests' questions over phone calls, emails, and other forms of communication

Benefits:

We believe in taking care of our people, so they can take care of others. We recognise and support each individual through our TLBG Partnership Programme (a monthly sales incentive), medical and insurance coverage, employee dining discounts across our venues, celebrations for each individual's key milestones, as well as one month sabbaticals for long-service individuals.

Take an inside look at our culture or find out more here.

https://www.lobehold.com/playbook

https://instagram.com/tlbg.openarms

Should your application progress to the next stage, we will be in contact to arrange for an interview.

Tell employers what skills you have

Customer Service Skills
Product Knowledge
Customer Retention
Sales
Upselling
Listening Skills
Ingredients
Restaurants
Inventory
Approachable
Attentive
Restaurant Management
Accountability
Cashiering
Customer Satisfaction
Customer Service
Food Service
Human Capital
Hospitality

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